Kristin Sweeney » Biography


Kristin Sweeney has been a fundraising professional for nearly 20 years.
After graduating from Marist College, Kristin began her career at The Culinary Institute of America in Hyde Park, NY, where she worked in the institutional advancement office. More recently, Kristin worked at The Dalton School, a K-12 grade independent school in NYC, where she managed fundraising across capital and endowment campaigns, and the school's annual giving program. In addition, Kristin orchestrated Dalton's annual spring gala and numerous cultivation and stewardship events.
Kristin lives in Fair Haven with her husband and two sons. She enjoys cooking, reading, being at the beach or attending various sporting events.

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